Chinese Food
All Recipes
Chaoshan salty mustard
When I was a child, my father was the best at cooking. I can say that I learned this dish from my father in a short and simple time. It's easy for novices to cook it.
Spicy pork breast
Learn how to make pork jerky at home for the first time -
Fried clam
The simplest stir fry. That's what I do most of the shellfish seafood. Fire. Stir fry. Add a little fish sauce. It's done. It's hot. In a moment, the desktop is empty. My favorite.
The first list of bean and fruit in the sun - dongyingong soup
I placed an order in Youshihui for the first time. Actually, it has been received for a long time. Because of the relocation of the vegetable market near my home, I haven't bought any seafood. I'm too lazy to run the supermarket. I delayed for a... ...
Thai style Mango Chicken buckwheat vermicelli
Just mix and match. Delicious and nutritious, happy is the king. I've seen a mango and buckwheat vermicelli salad made by Uncle monkey before. It's suitable for summer. It's cool and cool ~ it's so cold now. So I'll make some hot ones to eat. Al... ...
Quick fried fish flavored shredded pork Kwai
This dish is not only easy to make, but also delicious and nutritious.
Curry Shrimp oyster pot
It's snowing again. It's cold. A thick and warm curry is a good choice. This curry fresh shrimp and oyster pot is made of coconut milk, citronella and other Thai spices. The flavor is rich and honest. The fresh shrimp and oyster make it more fre... ...
Home cooked dishes - vermicelli and baby dishes
Chinese New Year's dishes, of course, must be vegetarian. Simple materials are sorry for New Year's meal . So, this dish is slightly matched with ordinary vegetarian materials. It is gorgeous immediately. -
Sesame honey pork breast
Pork jerky is a specialty of Jingjiang. It is a precious gift given to relatives and friends by Jingjiang people. It is also one of the snacks that people prefer to eat. Often see every supermarket and food festival place has its appearance. Swe... ...
Homemade spring cake + eggplant with fish flavor
Learn to sell now. Make spring cakes. Fish flavored eggplant rolled up.
Fried rice with pineapple
Compared with ordinary fried rice, I prefer pineapple fried rice. Because there is always a sweet and sour taste blooming in my mouth. I found that the layers are rich when chewing slowly. It's fresh, salty and crisp. It makes fried rice less gr... ...
Vietnamese spring roll delicious, healthy and non fried
In ancient times, Hunan, Yungui and Vietnam belonged to the same place of South barbarians. There were many similarities in their eating habits. Like rice noodles. This Vietnamese spring roll is wrapped in rice paper. Not fried. Delicious and healthy
Stewed snow lotus fruit and tofu ball pot
Snow lotus fruit is rich in more than 20 kinds of essential amino acids and minerals. The fruit looks like sweet potato. The flesh is thick, juicy and crystal clear. The taste is delicious, not inferior to the Sydney in the north. It is a pure n... ...
